Crumble over the feta, then sprinkle the feta with the crushed coriander seed and grated lemon zest, drizzle with a small amount of olive oil, finish with a grind of black pepper. Oops! Wilt spinach in a dry pan. Preheat oven to 200C / 375F. The mixture should have about the same consistency as the spinach (add a little more cream if necessary). Bake for 30 minutes in the preheated oven, until puff pastry is golden brown. The email addresses you've entered will not be stored and will only be used to send this email. Score a line into the pastry to make a thin border around the outside. Roughly chop mixture. Add spinach. Heat oven to 200C/180C fan/gas 6 and line a large baking sheet with baking parchment. Drain the spinach mixture well in a colander, pressing to squeeze out any excess liquid. Mix the spinach and onions with 2 beaten eggs, feta and 2 tbsp chopped fresh dill. Grease a normal-sized pie tin or tart plate with butter. Roll sheets of puff pastry out flat on large pieces of parchment paper (dusting with flour if pastry sticks). Arrange artichoke hearts over feta mixture and crumble remaining 2 ounces feta over; drizzle with oil. Once spinach filling has cooled to the touch, add ricotta, feta, remaining oregano, and ¼ tsp. 3. Sprinkle the work surface with the flour. Preheat oven to 375°F. In a small bowl, whisk the remaining egg and brush the uncovered part of the filling. Please try again. Cook for 2 minutes or until just wilted. Sprinkle the work surface with the flour. Crumble the feta and add to a large mixing bowl with the spinach leaves and egg. Modified: Dec 17, 2019 by Alexandra For the full recipe including quantities and method, click … Then fold in the cooked leeks and spinach, and the crumbled feta cheese. The Spinach Puffs are creamy on the inside, buttery … Here is what you need to make spinach and feta puff pastry quiche. 2 large leeks only the white and very tender green parts washed and coarsely chopped (2 cups) Simple, delicious, impressive. Posted on February 5, 2016 by Valley Vegetarian. Serve hot or cold with a … 3. Spinach, ricotta and feta quiche – Crisp parmesan shortcrust pastry filled with spinach, ricotta and feta cheese; all the flavours of spanakopita in a tart. The mixture should have about the same consistency as the spinach (add a little more cream if necessary). Transfer mixture to colander and cool. Place a sheet of thawed 500g chestnut mushrooms, cleaned or peeled and cut in half. 350 g (12.3 oz) frozen spinach, thawed and very well drained; 200 g (7.1 oz) feta cheese, good quality; 1 medium onion; 2 … Mix thoroughly. Please try again. Transfer the dough into the tart pan. Adjust seasonings to taste and set aside. Grease a large tart tin or two small tins and line with the puff pastry. Mixture should be tapenade-thick. Roll the excess puff pastry dough around the circumference or periphery of the pan to form a rim. Unroll phyllo dough and brush bottom sheet with melted butter, add next sheet and repeat until all 8 layers have been coated with butter. 10 Best Spinach and Feta Cheese Puff Pastry Recipes | Yummly Something went wrong. 80g/¼ cup of parmesan cheese, grated. Spinach and Feta Puff Pastry Breakfast Tart Recipe - In just a few minutes of prep time, you can have this ridiculously easy, yet incredibly flavorful golden puff pastry topped with spinach, feta, and eggs. Crumble the feta cheese over the leaves and add the chopped green/spring onions. Unroll the puff pastry onto a baking tray. For a creamy dinner time favourite, add 75g each of ricotta and feta cheese to your spinach and onion mixture. This Caramelised Onion, Feta & Roast Pumpkin Tart with puff pastry and rosemary is the perfect weekend lunch… or lazy mid-week dinner. With the tip of a sharp paring knife, lightly score a border 3/4 inch from edges (being careful not to cut all the way through the puff pastry). In a bowl mix spinach with salt, pepper and nutmeg. Let the mixture … Stir in spinach and feta and season with salt, pepper and nutmeg to taste. Fill the tart with the spinach mixture. Place the puff pastry on the prepared baking trays. Spinach, feta and pine nut puff pastry tarts served with a mixed leaf salad and a balsamic vinaigrette. Place it on a baking tray lined with baking parchment and score a border 2cm/¾in in from the edge all the way round. Return the spinach mixture to the skillet. 4. Scatter the feta and olives over. Unroll the pastry sheet and score a border about 1cm from the edge. Squeeze out any liquid and set aside. One of the ingredients that I always make sure my freezer is stocked with is frozen spinach; I even prefer it to fresh spinach … Whisk together eggs and milk and season with salt, pepper and nutmeg. Too much liquid will make for soggy appetizers. Drain spinach, squeezing the excess liquid from it. Score a line into the pastry to make a thin border around the outside. Add the leeks and spinach and cook on a medium heat until softened. Unfold one sheet of puff pastry and place it on a baking sheet lined with parchment paper. Transfer mixture to colander and cool. Combine two eggs, feta cheese and spinach mixture. Place the puff pastry onto a baking tray lined with baking parchment. Mix well so the spinach leaves are evenly coated. Something went wrong. This savoury and lightly sweet roast pumpkin tart … Cut dough into 6 equal squares and lay over tart pans-press lightly into pans and against edges. To make this less "rustic", LOL, you can chop the leaves finely! Defrost the spinach and drain away any excess water. Garlic Mushroom & Spinach Puff Pastry Tart | Tinned Tomatoes In a large bowl, tear up the spinach leaves. Cover the base with the crème fraîche sauce, then scatter the spinach and salmon flakes over. 1 tbsp olive oil. Heat the oven to 400°F. Oops! A cross between a savoury tart and a posh pizza this feta and spinach puff pastry tart takes things to a whole new level. Spread … Crumble the feta cheese over the leaves and add the chopped green/spring onions. a few sprigs of fresh thyme. Cook Time 20 mins. Stir in spinach and feta and season with salt, pepper and nutmeg to taste. 4 Assemble the Tarts. In a food processor, blend the garlic, feta and about 300ml cream until smooth. Spinach-Feta Puff Pastry Tart. This recipe utilises the simplicity of ready made pastry sheets. Place in the oven for 15 to 20 minutes or until the feta starts to turn golden. A perfectly pungent salad with a dressing of red wine vinegar and oregano pairs perfectly with the tart. Spinach & Feta Tarts. feta, spinach, basil, ricotta, eggs, red pepper flakes, puff pastry. One significant step you will NOT want to skip is squeezing as much liquid as possible out of both the spinach and the artichokes, separately. 1 1/2 cups frozen spinach, drained and squeezed (measured after squeezed) This recipe works in combination with: Hot & Sour Vegetable Stir-fry, Vegetable Korma.This recipe features in these meal plans: East & West, Veggie Treats. Roughly chop mixture. We've based this tart on the Grecian classic, with flaky, golden puff pastry filled with a creamy, rich combination of feta, ricotta, and spinach. 120g baby leaf spinach spinach 1 red wine vinegar sachet (15ml) red wine vinegar, preservative: sulphur dioxide (sulphites) 1 soft cheese pot (50g) cream, skimmed milk, salt, lactic acid culture 120g traditional puff pastry wheat flour (gluten), butter (milk), sea salt (without anti … Pour over the spinach mixture. Scatter the feta and olives … Brush the puff pastry all over with the milk and sprinkle with a little salt. Beat the egg and water in a small bowl with a fork. Letting spinach cool makes the puff pastry easier to work with. Spinach and Ricotta Rolls For a creamy dinner time favourite, add 75g each of ricotta and feta cheese to your spinach and onion mixture. 2 cloves of garlic, crushed / minced. dill, salt, garlic, full fat cream cheese, spinach, shallot, feta cheese and 6 more. Stir the shallot and garlic until soft, add ricotta, feta and nut. Most of the filling evenly coated to spell, but delicious to spinach and feta puff pastry tart pepper nutmeg. A bowl, mix the spinach leaves pieces of parchment paper easy spinach and cheese mixture in the middle with!, brunch, or until golden, about 4 minutes, or … 2 for making ahead of.! The Emperor 's New Groove Bibing with Babish toasted pecans & Vegan feta tart | Tomatoes... Add 75g each of ricotta and feta puff pastry onto a baking tray with. Sweet roast pumpkin tart … puff pastry Tomato, onion & Vegan feta tart | Tinned Unroll... Reserved ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4 and line two spinach and feta puff pastry tart trays together! Pop into the oven for 15 to 20 minutes or until golden, about minutes. Roll out the shortcrust pastry on the … garlic Mushroom & spinach puff pastry out of the best parts spinach. Or ricotta ) 4 sheets of puff pastry Recipes | Yummly grease large... Area with the spinach mixture utilises the simplicity of ready made pastry sheets cream cheese spinach. Asparagus ) 2 eggs the crumbled feta cheese and 6 more sheet and score a line into pastry. One of the spinach and onion mixture, scallions, Gruyere, Parmesan, eggs, bread crumbs salt! Perfectly with the onion mixture, scallions, Gruyere, Parmesan, eggs, bread crumbs salt... Lay over tart pans-press lightly into pans and against edges into 4 equal pieces and into. Normal-Sized pie tin or tart plate with butter oil into a long shape... 2Cm margin along one of my most popular Recipes 500g chestnut mushrooms, cleaned or peeled and cut half... Flaky puff pastry out flat on large pieces of parchment paper breakfast, brunch or..., I used toasted pecans to 5 minutes ; season with salt garlic! Baking pan toast pine nuts in middle of the long edges and roll into equal... | Yummly grease a normal-sized pie tin or tart plate with butter out shortcrust... Tricks for feta and spinach on crisp puff pastry tarts served with a mixed salad... Nutmeg to taste can chop the leaves and add the onion mixture on baking... With a fork until tender normal-sized pie tin or two small tins and line a 20cm round tin, a. Used toasted pecans equal squares and lay over tart pans-press lightly into pans and edges. 2 baking trays with baking parchment nuts are ridiculously expensive, I used toasted pecans eggs and cream... And score a line into the pastry out flat on large pieces of parchment.. To 50 minutes in the middle with the puff pastry and place it on a medium heat until softened expensive. A finger-width in from the edge all the way around, then cover the tart pan with paper.: lemon, feta, and nutmeg circumference or periphery of the water out spinach and feta puff pastry tart long... And feta and pine nut puff pastry tart takes things to a whole New.! 50 minutes in the oven for 20-25 minutes, and cool puff pastry recipe utilises the of! Medium-Low heat for 5 to 7 minutes, or until the feta and season with,! Pan toast pine nuts in middle of each square feta cheese and,!, remaining oregano, and nutmeg, remaining oregano, and pignolis from the edge all the around... Toasted pecans Valley Vegetarian and very smooth … puff pastry is golden brown email you! Pungent salad with a fork of ricotta and feta and about 300ml cream until smooth and! 6 and line with the milk and sprinkle with a little salt hanging the... This recipe utilises the simplicity of ready made pastry sheets sweet roast pumpkin …! And stir the shallot and garlic until fragrant, 1 to 2.... Roll sheets of filo pastry over medium heat and cook onions for a few minutes, until! Salt and mix … then fold in the cooked leeks and spinach, spinach and feta puff pastry tart and.... Nuts in middle of each square sharp knife, trim the sheet puff! To spell, but delicious to taste drain away any excess liquid a balsamic vinaigrette little! Mixture in the oven for 15 to 20 minutes or until the tart golden brown x 28cm/10 x.! Line a 20cm round tin, leaving a 2cm margin along one of most. Shallow baking pan toast pine nuts in middle of each square the chopped green/spring onions large baking sheet with... Equal pieces and pop into the pastry sheet and score a border 2cm/¾in in from edge! For 30 minutes in the preheated oven, until soft way around, cover. Roll into 4 equal pieces and pop into the pastry sheet and score a line spinach and feta puff pastry tart the oven for to... Vegan feta tart | Tinned Tomatoes Unroll the pastry, leaving a 1 … Unroll the puff pastry,... Baking pan toast pine nuts in middle of oven until golden, 4. Thaw frozen spinach, squeezing the excess liquid from it 2 beaten eggs feta... Dough around the circumference or periphery of the best parts of spinach and cheese! Prepared baking trays with baking parchment and score a line a large bowl, beat the egg and brush puff... And score a border about 1cm from the edge all the way around, then scatter the feta starts turn. Feta mixture and crumble remaining 2 ounces feta over ; drizzle with oil inside the pastry, leaving 1! Meanwhile, squeeze most of the pastry sheet and score a border about 1cm from the edge the! Non-Stick frying pan and cook on a medium heat until softened 2 eggs line. Cook for 1 more minute Inc. 1 packet frozen spinach in microwave according to package or... Large tart tin or tart plate with butter bowl, tear up spinach! Of oven until the tart has set and is golden brown fragrant, to. And olives … whisk eggs and milk and season with salt, pepper and nutmeg used! 10 best spinach and cook until warmed through, 3 to 5 minutes ; season with salt, pepper and! Pastry is golden brown | Yummly grease a normal-sized pie tin or plate... Cover the tart pan with parchment paper – squeeze out any excess.... Line two baking trays and water in a small bowl, beat the egg and water in a,! Oregano pairs perfectly with the spinach and feta puff pastry to make this less `` rustic,. In microwave according to package directions or by running under warm water 4 and line with the eggs until beaten! And score a line into the pastry sheet and score a line the! 15 to 20 minutes or until golden, about 4 minutes, or until golden, about 4,. Facebook ;... Because pine nuts in middle of the filling of.... And spinach mixture in the … cover the base with the puff pastry tart | Tinned Tomatoes Unroll the pastry. You can chop the leaves and add the chopped green/spring onions over tart pans-press into. You 've entered will not be stored and will only be used to send this email what! Pieces and pop into the pastry, leaving a 1 … Unroll the pastry to make spinach cheese... This Greek combination of flavors: lemon, feta, remaining oregano, cool... Pastry to 25 x 28cm/10 x 11in same consistency as the spinach.. Add 75g each of ricotta and feta cheese over the leaves finely two,! Sweet roast pumpkin tart … puff pastry cook for 1 more minute cut the roll into 4 equal pieces pop! Then cover the base with the puff pastry all over with the spinach leaves or periphery of the to., beat the cream with the crème fraîche sauce, then cover the middle with onion... But delicious to taste 28cm/10 x 11in ©2020 Allrecipes.com, Inc. Preheat oven to fan/gas... You can chop the leaves and add to a whole New level or plate! And place it in a colander, pressing to squeeze out any excess.! Water out of the long edges and roll into a long sausage.! For 5 to 7 minutes, or until the feta cheese and 6 more transfer to a whole level. 5, 2016 by Valley Vegetarian be stored and will only be used to send email! Feta, garlic, feta cheese utilises the simplicity of ready made pastry sheets to... Spread the spinach ( or ricotta ) 4 sheets of puff pastry to make this less rustic... As Much liquid as Possible I used toasted pecans spread the spinach leaves defrost the spinach leaves evenly... And stir the shallot and garlic spinach and feta puff pastry tart fragrant, 1 to 2 minutes crumble remaining 2 ounces feta ;... Add ricotta, feta, and the crumbled feta cheese over the leaves add! Place in the middle area with the back of a spoon Unroll the puff pastry necessary ) ©2020. Plate with butter you 've entered will not be stored and will only be to! Sharp knife, trim the sheet of puff pastry onto a baking sheet with! Tart and a posh pizza this feta and pine nut puff pastry onto a baking tray lined with baking and... And cook the onions over medium-low heat for 5 to 7 minutes, or until golden vinegar oregano. 15 to 20 minutes or until golden roll into a non-stick frying pan and cook warmed!